Greg Norman Australian Grille

Welcome to Greg Norman Australian Grille – an Australian heritage restaurant on the waterfront at Barefoot Landing in North Myrtle Beach, SC. Our innovative menu features exotic Australian fare and a wine list that has received the Wine Spectator Award of Excellence for 24 years, consistently ranking us as Myrtle Beach’s premier steak and seafood restaurant.

Guests can enjoy waterfront dining for lunch and dinner daily and Sunday brunch. Perfect patio pours are served during Happy Hour al fresco or in the Shark Pub where you can fill your glass as the boats float by. Added bonus? Waterborne patrons can enjoy 225 of dock space adjacent to the restaurant deck.

We are experts at helping you celebrate your private event or holiday party! We can accommodate all sizes of parties with various menu and seating options.

Come experience innovative creations, bold flavors and exotic fare, Australian-style. One of Myrtle Beach’s most popular restaurants since 1999, we serve up mouthwatering dishes and an array of spectacular wines, bourbons and tequilas – all in an upscale, family-friendly setting that will leave you feeling like you’re sitting in one of Sydney’s finest harborside restaurants.

The Greg Norman Australian Grille offers diners, revelers, and families alike the ultimate dining experience while marveling at its exquisite décor. The interior features rich grain leather and hand-crafted woods imported from across Australia and a hand-painted cathedral ceiling tops the main dining room, flanked by two artisan-crafted eucalyptus leaf chandeliers. Australian motifs and Aboriginal artwork adorn the walls throughout, while a full-length mural of Ayers Rock and cascading waterfalls transport bar guests to the Australian Outback.

We didn’t invent waterfront dining. We only mastered it.

The best bourbon and wine selection in North Myrtle Beach!